The Menu:
Turkey (which was free range from the Greenmarket and brined),
Apple-sage-sausage stuffing that Mr. made (totally incredible),
Potatoe Gratin
Carrot Vichy, Greenbeans, Cranberry sauce
(all the above were cooking improvisations)
Turkey (which was free range from the Greenmarket and brined),
Apple-sage-sausage stuffing that Mr. made (totally incredible),
Potatoe Gratin
Carrot Vichy, Greenbeans, Cranberry sauce
(all the above were cooking improvisations)
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